Monthly Archives: August 2016

Meal plan: Week of Aug. 22nd

I hope y’all had a wonderful weekend! We had my 10 year high school reunion and a weekend at the farm. Tripp checked his cows and his ponds are filling up thanks to the rain 🙂 
Here’s our gameplan for the week:

Breakfast options: smoothie or overnight oats 

Monday- (lunch) chicken kabobs, potato salad, and roasted veggies; (dinner) beef, rice, broccoli, and butternut squash bowl

Tuesday- (lunch) turkey-spinach salad; (dinner) chicken kabob leftovers

Wednesday- (lunch) rice bowl leftovers; scrambled egg sandwiches with bacon and fruit

Thursday- (lunch) turkey-spinach salad; (dinner) meatball “subs” in squash boats

Friday- (lunch) turkey-spinach salad; (dinner) taco salads 

We picked up a chicken kabob family meal from Zoe’s on Sunday to help kickstart the week. Life saver! 

Here’s an idea at what these menu items will look like…


Have a wonderful week!!